Moroccan vegetarian Stew “The air was hot and smelled of spice: harmonious chaos.” Olive Oil 1 tablespoon red onion peeled and diced garlic cloves crushed carrot diced courgette cut into chunks butternut squash chunks cinnamon 1tsp ground cumin 1 tsp chopped tomatoes 400g tin of chickpeas salt and pepper 1/2 a pack of coriander chopped [...]
Breakfast -20 delicious recipes My ideal morning Sunlight filled room, bright curtain morning. Croissant – fresh and still warm- blackcurrent jam and melting butter. Fresh squeezed orange juice. New socks. Good hair. Time to go slow with somewhere to go. What’s your ideal morning?
Recipe Ingredients: Pasta Pesto Pinenuts Sprinkling of parmesan Boil the pasta. Toast the pine nuts in olive oil, tossing them until they are light brown. Be careful because they burn very quickly. Drain the pasta then spoon over pesto and mix it. Sprinkle with pinenuts and parmesan. -Pesto pasta is a good lunch meal as [...]
Sweet Potato Soup Recipe This recipe is very simple, quick to make and delicious. You will notice I give very broad amounts of ingredients. This is the kind of food I make to use up all the spare veg I have and its a great opportunity to use seasonal vegetables. For my soup I used [...]
Quesadilla Recipe A quick and delicious lunch recipe. I am ridiculously addicted to these. They take only about five minutes to make in total and I use up any leftover meat and veg. They are cheap, fast and delicious like the Magic Mike of the food world. Try em and love em:)
Goats Cheese,Cherry Tomatoes, Pesto, Rocket and Crusty Bread Lunch Recipe Ingredients Goats cheese Rocket Cherry tomatoes Olive oil Pesto Pine nuts Lightly toast your bread and your pine nuts. Toss the nuts a few times, watching carefully that they don’t burn. Take the bread out of the oven. Spread a little olive oil on your [...]
Roast Parsnip Soup Recipe
